Catering
Dinners
Prices are per guest.
Includes two sides dishes and roll.
BBQ Beef or Pork Sandwich - $7.99
2-Piece Golden Fried Chicken - $6.99
Spaghetti - $6.49
Lasagna - $7.99
Meatloaf (6 oz) - $7.99
3-Piece Chicken Strips - $6.99
Baked Ham (6 oz) - $6.99
Breaded Pork Loin or Chicken Breast Sandwich - $6.99
Roast Beef (6 oz) - $8.99
Rotisserie Turkey Breast(6 oz) - $6.99
Salisbury Steak (6 oz) - $7.99
Swiss Steak (6 oz) - $7.99
3-Piece Golden Fried Chicken - $8.49
Rotisserie Pork Loin - $8.99
Turkey Stroganoff -$7.99
Chicken Cordon Bleu (6 oz) - $9.99
BBQ Ribs (10 oz) - Market Price
Steaks (8 oz New York strip, rib eye or sirloin) - Market Price
Prime Rib (8 oz) - Market Price
Sides - Mashed Potatoes & Gravy, Au Gratin Potatoes, Baked Beans, Green Bean Casserole, Macaroni & Cheese, Oven-Roasted Potatoes, Plain Vegetable, Lettuce Salad, Caesar Salad, Potato Salad, Coleslaw, Pea Salad, Macaroni Salad, Spring Salad, Whipped Cream Salad, Chop-Chop, Garden Pasta Salad, Italian Salad, Rainbow Rotini Salad, Sunshine Salad, Three-Bean Salad, Tortellini Salad, Gelatin, Seven-Layer Salad, Cherry or Apple Crisp or Cheesecake
Additional selections available. Please contact the catering department for more details.