Catering
DOWNLOAD
CATERING GUIDE
Visit our catering website for more information.
Buffet prices are per guest and includes tableware and serveware. Delivery available upon request; fees may apply.
LUNCH BUFFET #1 - $9.00
Includes one entrée, two side dishes, roll and butter.
LUNCH BUFFET #2 - $11.00
Includes two entrées, two side dishes, roll and butter.
DINNER BUFFET #1 -$12.00
Includes one entrée, one salad, one vegetable, one potato, one dessert, roll & butter.
DINNER BUFFET #2 - $14.00
Includes two entrées, one salad, one vegetable, one potato, one dessert, roll & butter.
CHINESE BUFFET #1 - $9.00
Includes two entrées, one appetizer and fried or steamed rice.
CHINESE BUFFET #2 - $11.00
Includes three entrées, one appetizer and fried or steamed rice.
For full menu listings or additional options, please contact Amy Dall, Catering Coordinator, at [email protected], or phone (319)266-7535.
