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Catering

Dinner Buffets
Prices are per guest.

BUFFET #1 - $14.00

Choice of two entrées, three side dishes, bakery fresh roll and butter.

BUFFET #2 - $12.00

Choice of two entrées, two side dishes, bakery fresh roll and butter.

BUFFET #3 - $9.00

Choice of one entrée, two side dishes, bakery fresh roll and butter.

Wedding Pricing also available.

  • Entrées - Crisp 'N’ Tender Chicken, Oven-Baked Ham, Homestyle Meatloaf, Roasted Turkey, Lasagna, BBQ Beef or Pork, Roast Beef, Roasted Pork Loin, Salisbury Steak, Stuffed Chicken Breast, Ham Balls
  • Sides - Mashed Potatoes & Gravy, Au Gratin Potatoes, Baked Beans, Green Bean Casserole, Macaroni & Cheese, Oven-Roasted Potatoes, Cheesy Hashbrowns, Steamed Vegetables, Lettuce Salad, Caesar Salad, Potato Salad, Coleslaw, Pea Salad, Macaroni Salad, Spring Salad, Whipped Cream Salad, Chop-Chop, Sage Dressing, Rainbow Rotini, Four-Bean Salad, Tortellini Salad

BLACK TIE DINNER BUFFET - MARKET PRICE
Choice of one entrée, choice of potato, salad, vegetable, dessert, roll and butter.

  • Entrées - Prime Rib, Beef Ribeye Steak, Beef/Chicken Kabobs, N.Y. Strip Steak, Chicken Cordon Bleu, BBQ Ribs or Smoked Pork Chops

Picnics
Prices are per guest.
We’ll grill at your event with a minimum of 25 guests (Additional grill fees may apply for on-site events).

COMPANY PICNICS
Includes two sides per guest, condiments, and table service.

Choice of Three Meats - $14.00
Choice of Two Meats - $12.00
Choice of One Meat - $8.00

  • Meats - Hamburger, Hot Dog, Chicken Breast or Bratwurst

EXECUTIVE PICNICS - MARKET PRICE
Includes your choice of two side dishes, roll and butter, finished off with cheesecake or gourmet brownies.

  • Choose from 8 oz. Ribeye, KC Strip, Thick Cut Iowa Pork Chop, Marinated Chicken Breast or Salmon Fillet

Additional selections available. Please contact Nate in the catering department for more details or email at [email protected].

 

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